Asparagus and Carrot Slaw Recipe

April 27, 2016

Asparagus and Carrot Slaw Recipe

Spring is here and fresh veggies are everywhere!

This Asparagus and Carrot Slaw Recipe is super simple and delicious, and a great alternative to salad; try this fresh and crunchy slaw. Let us know what you thought!

Check out our A Taste Of Olive's Featured Recipe Product: Sorrento Lemon Extra Virgin Olive Oil



  • 3 grated carrots
  • 1 1/2 pounds grated asparagus
  • 1/3 cup fresh mint
  • 1/3 cup sliced red onion
  • 2 tablespoons Sorrento Lemon Extra Virgin Olive Oil
  • 1 tablespoon lemon juice
  • 1 teaspoon coarse salt



  1. Toss carrots and asparagus with mint, onion, lemon oil, lemon juice, and salt.

  2. Enjoy!

Also in Recipes

Sweet and Savory Apricot Balsamic Vinegar Chicken Wings
Sweet and Savory Apricot Balsamic Vinegar Chicken Wings

July 05, 2016

These sweet and savory wings will be the star of the show at your next gathering! See what it's one of our staff's favorite thing to make with our Apricot Balsamic Vinegar! 


Continue Reading

A Prescription for Delicious Eating: Roasted Vegetables

May 20, 2016

Give your vegetables an unbeatable flavor and texture by tossing with olive oil and roasting or grilling to perfection.  

Sprinkle with sea salt and savor the results.  Enhance the flavor of strong flavored veggies such as Brussels sprouts even more by finishing with a drizzle of balsamic.

Simple, healthy and sure to satisfy your cravings!

Continue Reading

Blackberry Balsamic Vinaigrette
Blackberry Balsamic Vinaigrette

April 28, 2016

Looking for a yummy vinaigrette for your spring and summer salads? This tastes great on Spring Lettuce and Berries Salad.

Continue Reading