Prep Time 10 minutes
Meal Type Appetizer
Website Pinch of Yum
To roast the garlic, simmer the peeled cloves in a small saucepan with olive oil for 15-20 minutes over low/medium heat. Allow to cool 10 minutes.
Puree all ingredients ingredients except rosemary in a blender or food processor until smooth. Add more olive oil or water as needed. Pour into a serving bowl; stir in rosemary.
Serve with warm naan, apple slices, crackers, carrots, pita bread.
What's the hardest part of this scrumptious 3-ingredient appetizer that only takes 20 minutes? Not eating them all before guests arrive