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Fruit Tarts with Fig Almond Ice Cream

Serves 8
Prep Time 45 minutes
Meal Type Dessert
Website The Gracious Gourmet



  • 1/2 cup The Gracious Gourmet Fig Almond Spread, chilled
  • 1 tablespoon cognac (optional)
  • 1 pint premium vanilla ice cream, softened
  • 8 baked individual fruit tarts (peach, apricot, apple or mixed fruit)


Step 1
Stir Fig Almond Spread and cognac into softened ice cream.

Step 2
Freeze until firm.

Step 3
Scoop about 1/4 cup Fig Almond ice cream onto each fruit tart; serve immediately.

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