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Maple Mashed Sweet Potatoes



  1. Preheat oven to 400 degrees F.
  2. Roast sweet potatoes in oven until soft and done (about 45 minutes). A fork should puncture the potato easily.
  3. Lower oven temperature to 350 degrees.
  4. Peel off outer skin and place in a bowl.
  5. Mash the sweet potatoes with olive oil, salt, and maple syrup.
  6. Place mashed sweet potatoes into an ovenproof dish.
  7. Sprinkle the maple sugar on top.
  8. Return to oven until maple sugar* starts to caramelize.
  9. Serve.


*If you don’t have maple sugar available, light brown sugar may be substituted.

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