Tapenades, Chutneys and Savory Spreads

Roasted Red Pepper and Goat Cheese Tapenade

Our sweet and tangy, gluten-free tapenade is a delightful blend of roasted red peppers, sun-dried tomatoes, and goat cheese, with a hint of basil and rosemary. Serve over warm crostini or tossed with pasta.  Great with eggs or just on your favorite crackers.

 




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