The natural sweetness of pear is combined with the robust flavor of freshly-ground cinnamon in this unique balsamic vinegar. Its powerful aroma of spiced fruit will please even the most seasoned connoisseur. Try as a glaze for roasted pork, or consider topping off poached pears with this unique vinegar! Combine with French Walnut Oil for an exceptional vinaigrette.
Source: Modena, Italy