This blend of Italian balsamic vinegar with red apple essence produces a refreshing, clean flavor that is a customer favorite. Combined with our French Walnut Oil, Red Apple Balsamic makes an outstanding vinaigrette for a simple salad of greens, toasted walnuts, and apple slices. This versatile vinegar also pairs nicely with pork, fish, or chicken dishes. Reduce with fresh sage leaves for an autumnal finishing sauce for pork or poultry.