A medium-robust, early-harvest oil with aromas of fresh grass, banana, fresh herbs, green apple, cinnamon, and finishes with black pepper. Perfectly balanced, with a touch of ripe fruit characteristics and herbal flavors, and pungency.
Good for dipping, basting, and roasting. Pair with any of our delicious Balsamic Vinegars.
This single-varietal, USDA Certified Organic, estate-grown extra virgin oil comes to us from the isle...
For 90 years, the family of Makiss Aggelopoulos has been harvesting Kalamata olives from their...
In the countryside of Castelleneta (Puglia), the fresh breezes from the Ionian Sea sweep the...