$ 19.95
For 90 years, the family of Makiss Aggelopoulos has been harvesting Kalamata olives from their estate outside Gythion. Small production with a focus on high quality makes this single estate, 100% Kalamata extra virgin olive oil a rare treat indeed. Smooth and fruity, with notes of grass and a peppery finish, this oil is perfect for dipping, for salads, and for sautéing.
Source: Sparta, Greece
$ 19.95
This single-varietal, USDA Certified Organic, estate-grown extra virgin oil comes to us from the isle...
$ 23.00
A medium-robust, early-harvest oil with aromas of fresh grass, banana, fresh herbs, green apple, cinnamon,...
$ 22.95
This early harvest Gold Medal oil has herbal flavors that are characteristic of the variety. ...
