Chipotle Hummus

August 09, 2018

Chipotle Hummus

Yield: 8 Servings

Prep Time: 20 minutes




1. In a food processor or blender, puree Chipotle Olive Oil, lemon juice, Sesame Oil, garlic, cumin, and salt. (If using a blender, it is particularly important to add liquid first.)

2. Remove the skin from the garbanzo beans. 

3. Add garbanzo beans, one can at a time, and puree until smooth.

4. Serve with pita and your favorite veggies.

Drizzle with additional Chipotle Oil and a sprinkle of smoked paprika before serving.

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