Fig and Blue Cheese Tarts

December 12, 2018

Fig and Blue Cheese Tarts

Yield: 15 Servings
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes



5 ounces blue cheese 
6 tablespoons Gracious Gourmet Fig Almond Spread
15 mini phyllo cups


1. Preheat the oven to 350° F.
2. Arrange cups on a lined baking sheet.
3. Spoon approximately 1 teaspoon of Fig Almond Spread into the cups.
4. Crumble blue cheese on top.
5. Place in the oven for 10 minutes or until lightly browned.
6. Cool for 10 minutes before to serving.
7. Enjoy!